I made reservations for Be Our Guest Restaurant a long, long time ago for our upcoming October WDW trip (180 days in advance, and I set my alarm!) and was SO happy to snag a spot for quick-service lunch. It's what I've been looking forward to this whole time besides our "Disney Trifecta" which I wrote about in my last post (Dapper Day, Mickey's Not-So-Scary Halloween Party, and Epcot's Food and Wine Festival).
Jim and I wanted more freedom to decide which park we were going to each day, instead of being bound by lots of reservations (especially since we didn't buy ParkHopper). So I thought, why not book it the day I know we'll be in Magic Kingdom, for Dapper Day! We'll be in our nice outfits and have a fancy meal to look forward to and really enjoy ourselves.
Well, it turns out Dapper Day is going to be at Hollywood Studios. I was distraught! So I used the Disney website chat people (who really couldn't tell me much) and the e-mail help to see if it was possible to purchase a ParkHopper for one day.
It is not, if you've purchased through Magic Your Way. I also asked about the stand-by line to get in to Be Our Guest. The chat guy said "it's a gamble" because of the restaurant's popularity. The e-mail person said the stand-by is NO LONGER AVAILABLE. Also, they are no longer offering the free quick-service lunch fastpass if you stay on Disney property.
So then came the question: which is more important? Dapper Day or Be Our Guest Restaurant?
I reminded myself I'd been hoping to go to a Dapper Day for the past couple years and this may be my only opportunity. But then I thought of that carved turkey sandwich on garlic bread from Be Our Guest. And the grey stuff. And those deep blue windows with the gently falling snow! So Jim & I have decided that we will keep our reservations and, if we feel like milling about with a dapper crowd, we'll take the bus to Hollywood to look around at the entrance gates, and then walk down to the Dolphin & Swan for a sushi dinner with some karaoke! Fancy people are sure to be around--maybe even people like us who made dining reservations at a different park! And we can still get our own Memory Maker photos with the castle and all the other beautiful MK photo ops! Problem solved!
Showing posts with label be our guest. Show all posts
Showing posts with label be our guest. Show all posts
Thursday, July 23, 2015
Monday, April 13, 2015
Disney Planning 2015
Jim and I are back in the saddle of planning a Disney trip, which is always a very nice place to be. We once again used the Magic Your Way package and booked Pop Century. Even though we had a problem with Pop during our last visit (I'd written a review called "Mop Century" on the forum, as our floor was flooded by the door and window our entire stay, for which Disney offered to reimburse us in part and we were very glad for it), we figured the chances were low that we'd encounter the same problem, and besides, we didn't spend much time in the room.
We decided to go in October for what we've begun calling The Disney Trifecta: Dapper Day, Epcot's Food & Wine Festival, and Mickey's Not-So-Scary Halloween Party. On my 2012 visit with my dad, we made it to the Food & Wine Festival and the Halloween party, but I wasn't yet aware of Dapper Day, an unofficial-to-the-parks meet-up of people who celebrate style by dressing in vintage or otherwise fancy outfits! Some take it even further by "dapper bounding," which is a dapper take on Disneybounding!
Now that it's under 180 days until we arrive, I've been able to start making dining reservations. However, we were restricted to certain parks each day of our visit last year because of all our dining plans, so this year we are taking it easy on the reservations. The only one I woke up at 6am for on the 180th day prior to our trip was lunch at Be Our Guest Restaurant. We loved it last time, and since we stayed on property, they issued us a fast-pass for the quick-service lunch reservation. I thought we'd have the same luck this visit, but after reading other Disney blogs and speaking with the chat people on the Disney website, I found out that they are no longer offering this perk. Hence making my own reservation! And we already know we'll be at Magic Kingdom our first full day for Dapper Day, so we'll be all fancy for our castle lunch!
I also recently found out that tickets are now available to purchase for MNSSHP, so I went ahead and got those, too. The website said they sell out quickly so I recommend doing the same, tout-suite!
We are staying for a full week this time--Friday to Friday (of course we arrive after all the parks are closed our first night, but we will also spend some time in the parks before our flight on the last day), so we're hoping to be a little more relaxed on this trip (besides Jim's concerns of packing 2 different costumes for our events). I'm hoping to have ample time to mill about Downtown Disney, which we missed out on our last trip. Jim wants to spend more time pool-side, and we both want to order pizza to our room with those delicious caesar salads we miss so much! It'll also be nice choosing which park to go to each morning!
I've been revisiting our last trip through Shutterfly--Jim & I haven't begun scrapbooking our last trip (something I'd been very excited over and he wants to help me with), so I spent my sick day and time waiting to visit the doctor by ordering all the prints we need for the scrapbook! It definitely made me a little cheerier. I don't know if you're familiar with Kellogg's rewards, but there are certain Kellogg's cereals with codes inside, and some are to enter for a free trip to Disney World! That's why I started with the codes, but I also collect points towards other rewards, like Shutterfly. I had 3 rewards I used on my Disney photos purchase today! One was my birthday coupon for $20 off an order, another was a free reusable tote bag with a photo on it (for Earth Day), and the last was a free set of 2x2" magnets of your photos! It was an excellent deal, and I saved about $80! After adding on all my rewards, my prints order went down about $30!
More updates to come as our planning continues!
We decided to go in October for what we've begun calling The Disney Trifecta: Dapper Day, Epcot's Food & Wine Festival, and Mickey's Not-So-Scary Halloween Party. On my 2012 visit with my dad, we made it to the Food & Wine Festival and the Halloween party, but I wasn't yet aware of Dapper Day, an unofficial-to-the-parks meet-up of people who celebrate style by dressing in vintage or otherwise fancy outfits! Some take it even further by "dapper bounding," which is a dapper take on Disneybounding!
Now that it's under 180 days until we arrive, I've been able to start making dining reservations. However, we were restricted to certain parks each day of our visit last year because of all our dining plans, so this year we are taking it easy on the reservations. The only one I woke up at 6am for on the 180th day prior to our trip was lunch at Be Our Guest Restaurant. We loved it last time, and since we stayed on property, they issued us a fast-pass for the quick-service lunch reservation. I thought we'd have the same luck this visit, but after reading other Disney blogs and speaking with the chat people on the Disney website, I found out that they are no longer offering this perk. Hence making my own reservation! And we already know we'll be at Magic Kingdom our first full day for Dapper Day, so we'll be all fancy for our castle lunch!
I also recently found out that tickets are now available to purchase for MNSSHP, so I went ahead and got those, too. The website said they sell out quickly so I recommend doing the same, tout-suite!
We are staying for a full week this time--Friday to Friday (of course we arrive after all the parks are closed our first night, but we will also spend some time in the parks before our flight on the last day), so we're hoping to be a little more relaxed on this trip (besides Jim's concerns of packing 2 different costumes for our events). I'm hoping to have ample time to mill about Downtown Disney, which we missed out on our last trip. Jim wants to spend more time pool-side, and we both want to order pizza to our room with those delicious caesar salads we miss so much! It'll also be nice choosing which park to go to each morning!
More updates to come as our planning continues!
Labels:
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pop century,
shutterfly,
travel,
vacation
Sunday, June 29, 2014
FastPass+ Planning, and That Elusive Be Our Guest FastPass!
It's so fun to plan a Disney vacation. You get stuff like this:
It's a magnet, and it has all my personalized "important dates" to help me plan! One of the dates was June 24. On that date, I would be able to begin selecting my "FastPass+" experiences! I spent some time talking to my boyfriend (who's never been!) asking what he wants to do while we're there, and together we selected a few "experiences" we'd like to book. I received a second reminder a week before that date:
So I stayed up till midnight the night before to make my selections (since this is so new, I didn't know if they "ran out" or "got booked"). But when I signed into "My Disney Experience," they said I couldn't start booking my FastPass+ selections until August 23, the date of our arrival in Disney!! I shot off a polite-but-honest-about-my-feelings e-mail (since their online chat services run from 7AM-11PM). I tried again in the morning at 7 before leaving for work and was able to use it! I wonder if everything on their site operates within those hours, too, 7-11? (They did reply to my e-mail very politely and saying they could see I was able to book, yadda yadda, did I have any further questions.)
After snagging FP+s for everything I wanted (I didn't even plan all 5 days yet--I just wanted to make sure we had FP+s for Toy Story Mania!), I remembered hearing about Be Our Guest quick-service lunch FastPasses. I googled it and found some weird, secretive-looking sign-in to a website that gives you the FP! You need to enter your first & last names and an ID number. Hmmmm. I tried my booking confirmation number, but it had a mix of letters and numbers, and the letters just didn't show up!
I read a Disney blog that said if you are staying at a Disney resort, you receive this FastPass to Be Our Guest, and they said that after you "check-in" you will get an e-mail invitation to it. I checked in online (which you can do starting 60 days before your vacation begins) and waited. No e-mail.
I used the online chat service for probably the 3rd or 4th time since beginning planning this trip, and asked a very helpful cast member about it! She said that we will indeed be receiving this FP, and that we will get it when we "finish" checking in, when we're physically at the hotel.
So there you have it, folks, if you will be staying at a Disney resort hotel, you are given a FP to quick-service lunch at Be Our Guest Restaurant!! You even get to pick your meal before you go! How wonderful! I was worried we wouldn't be able to see the restaurant (I want to take pictures even though I've pretty much seen them all on blogs already)--I didn't want to waste any time waiting in line especially since we already have a Character Breakfast booked at Magic Kingdom (Crystal Palace). But now we're going, and I can't wait!! Hope you can enjoy this perk, too!
Labels:
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Monday, June 9, 2014
Mrs. Potts Cookies!
For those of you who don't know, I actually have 2 blogs on blogspot! This one and a cupcake one. Sometimes they collide. For instance, I made Brave, Wreck it Ralph and Muppet cupcakes. You can see them all on my cupcake blog, Easy There, Cupcake! My most recent post was Mrs. Potts cookies (one of very few deviations from cupcakes)!
I used a couple souvenirs to make them: Mickey measuring cups from Disney (from my parents):
I used a couple souvenirs to make them: Mickey measuring cups from Disney (from my parents):
and teapot cookie cutters from London (from my friend Katherine):
So… I kind of HAD to make these!
To read and see more, click here!
Remember a couple months ago (May 1) when Hollywood Studios was celebrating its 25th anniversary? The Disney Parks Blog posted the recipe for this exclusive cupcake that would only be sold that one day in that one park! That is my next venture. Stay tuned!!
Labels:
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